YaYa's Orangeade
This refreshing homemade Orangeade is a timeless recipe straight from YaYa’s kitchen. Made with freshly squeezed oranges, a touch of grated rind, and just the right amount of sweetness, it’s a perfect thirst-quencher for warm days or family gatherings. It tastes like sunshine in a glass; bright, tangy, and beautifully simple.
Servings 6 Servings
Calories 140kcal
Ingredients
- 1 cup sugar
- 1 cup water
- 2 cups fresh orange juice about 3–4 oranges
- 1 orange rind grated
- 1 pint cold water
- Ice cubes for serving
Instructions
- Wash the oranges thoroughly and grate the rind from one orange.
- Squeeze the oranges to collect 2 cups of fresh juice.
- In a medium saucepan, combine the sugar, 1 cup of water, and grated rind. Bring to a boil and cook for 5 minutes.
- Remove from heat and allow the syrup to cool.
- Once cooled, add the fresh orange juice and 1 pint of cold water. Stir well.
- Chill thoroughly, or serve immediately over ice cubes in glasses.